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11 research outcomes, page 1 of 2
  • publication . Part of book or chapter of book . Article . 2020 . Embargo End Date: 25 Sep 2021
    Open Access Danish
    Authors:
    Dafni Despoina Avgoustaki; George Xydis;
    Persistent Identifiers
    Publisher: Elsevier

    Abstract Food safety is an important scientific field, but at the same time a discussion topic of modern society that occupies more and more space of our every day time, dealing with the preparation of food, with its nutritious value, and various transportation and stor...

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  • publication . Article . Other literature type . 2020
    Open Access Danish
    Authors:
    Dafni Despoina Avgoustaki; George Xydis;
    Persistent Identifiers

    megacities&rdquo

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  • publication . Article . 2019
    Open Access Danish
    Authors:
    Angela Luisa Prendin; Marco Carrer; Mojtaba Karami; Jørgen Hollesen; Nanna Bjerregaard Pedersen; Mario Pividori; Urs A. Treier; Andreas Westergaard-Nielsen; Bo Elberling; Signe Normand;

    <p>Aim Tundra ecosystems are highly vulnerable to climate change, and climate-growth responses of Arctic shrubs are variable and altered by microsite environmental conditions and biotic factors. With warming and drought during the growing season, insect-driven defoliati...

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  • publication . Conference object . 2016
    Open Access Danish
    Authors:
    Jacob Høxbroe Jeppesen; Rune Hylsberg Jacobsen; Rasmus Nyholm Jørgensen; Thomas Skjødeberg Toftegaard;
  • publication . Article . 2014
    Open Access Danish
    Authors:
    Tommy Dalgaard; Birgitte Hansen; Berit Hasler; Ole Hertel; Nicholas J. Hutchings; Brian H. Jacobsen; Lars Stoumann Jensen; Brian Kronvang; Jørgen E. Olesen; Jan K. Schjørring; ...
    Persistent Identifiers

    With more than 60% of the land farmed, with vulnerable freshwater and marine environments, and with one of the most intensive, export-oriented livestock sectors in the world, the nitrogen (N) pollution pressure from Danish agriculture is severe. Consequently, a series o...

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  • publication . Article . Other literature type . 2021
    Open Access Danish
    Authors:
    Andreas Aa. Christensen; Peter S. Andersen; Chris Kjeldsen; Morten Graversgaard; Erling Andersen; Kristoffer Piil; Tommy Dalgaard; Jørgen E. Olesen; Henrik Vejre;
    Persistent Identifiers

    <jats:p>Regulation of nitrogen (N) loss from the agri-environment is a global challenge with dire consequences for food production and environmental management. This is also the case in Denmark where regulation largely relies on general measures for reducing N inputs. T...

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  • publication . Conference object . Other literature type . 2020
    Open Access Danish
    Authors:
    Brian Kronvang; Jørgen Windolf; Henrik Tornbjerg; Sofie Gyritia Weitzmann van't Veen; Dominik Zak; Niels Bering Ovesen; Goswin Heckrath;
    Persistent Identifiers

    <jats:p> &amp;lt;p&amp;gt;Explicit knowledge of the dynamics and spatial distribution of surface runoff, leaching and preferential flow paths in landscapes and their connections with surface water is critical for protecting the aquatic environment for inputs of sediment...

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  • publication . Book . 2020
    Open Access Danish
    Authors:
    Kavin, Lone Dalkjær; Obel, Børge; Carugati, Andrea; Hubert, Marco; Kallehave, Pernille;
    Publisher: Aarhus Universitet
  • publication . Contribution for newspaper or weekly magazine . Article . Report . 2011
    Open Access Danish
    Authors:
    Christine Leeb; L. Hegelund; Sandra Edwards; Helena Mejer; Allan Roepstorff; Tine Rousing; Albert Sundrum; Marianne Bonde;
    Persistent Identifiers

    This paper reviews the available information on the different health and animal welfare issues in organic pigs in relation to weaning. It addresses the most relevant health and welfare problems and reviews their potential hazards and associated risk factors. Regarding h...

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  • publication . Article . 2013
    Open Access Danish
    Authors:
    Martin Iversen; Shelley Kirychuk; H. Drost; L. Jacobson;
    Persistent Identifiers

    Work in swine and poultry units is associated with exposure to significant levels of organic dust and endotoxins with the highest concentrations found in poultry houses, whereas values found in dairy and in cattle farming are much lower. Corresponding to this is an exce...

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11 research outcomes, page 1 of 2