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The following results are related to Rural Digital Europe. Are you interested to view more results? Visit OpenAIRE - Explore.

  • Rural Digital Europe
  • 2013-2022
  • Publications

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  • Authors: Vladimir Trofimov; Olga Trofimova;

    The research carried out in three types of urban plantings of Pennsylvania ash in the northeast of Moscow. The surviving trees damaged by Agrilus planipennis in 2005-2012 studied. Half of the damaged trees show the ability of partial overgrowing of the dry side on around the old larval gallery. The size of the cambium roller around the dry side indicates the viability of the tree. Trees with single longitudinal bark cracks on larval gallery retain viability for more than 10 years. Trees with cracks and dry sides covering up to 1/3 of the trunk circumference live for at least seven years (9.37+2.32). Trees with cracks and dry sides from 1/3 to 2/3 of the trunk circumference and partial bark fall live for at least five years (6.73 + 1.21). Trees with cracks and the absence of more than 2/3 of the bark along the circumference of the trunk of the categories "severely weakened" die within 1-2 years. The first appearance of shoots in the butt part of the trunk of seeming healthy trees is a sign the attack of larval gallery 2 years ago. Keywords: GREEN ASH, EMERALD ASH BORER

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  • Authors: Sojeong Kim;

    The purpose of this study is to investigate the TOEIC research topics in college from 2000 to 2022 in Korea. The total 184 papers were collected and analyzed by LDA (Latent Dirichlet Allocation) topic modeling. The results are as follows: The number of TOEIC papers has increased significantly since 2011. By analyzing LDA topic modeling, 12 topics were identified and categorized into two major topics: teaching and learning methods and learner factors. In teaching and learning method category, there were satisfaction with online lectures (T1), listening strategy (T2), reading and grammar (T3), TOEIC intensive program (T4), vocabulary learning (T6), speaking (T10), and teaching method (T11). In learner factors category, there were factors affecting TOEIC course (T5), affective factors and proficiency (T7), learning style and self-directed learning (T8), self-error analysis and report (T9), and achievement and motivation by proficiency level (T12). This study is meaningful in that it covers the 20 years of TOEIC research by LDA topic modeling and hopes to provide useful and meaningful analysis for researchers.

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  • image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
    Authors: Yurtgan M; Baysal I; Küçük O;

    Successful management of young, fire-prone Calabrian pine forests requires an accurate characterization of surface and canopy fuel loads at stand level. This study characterizes the surface and canopy fuel characteristics in unthinned Calabrian pine plantations in Turkey. Fifteen sample plots were measured to determine the surface and crown fuel characteristics of very young, young and middle aged Calabrian pine stands (10 to 28 years old). Thirty-six trees were destructively sampled to quantify the crown fuel loads and canopy fuel characteristics of the stands. Surface fuel load ranged from 11.38 t ha-1 in the young stands to 35.27 t ha-1 in the middle aged stands. Dead fuel load as ladder fuels on the trees ranged from 0.77 kg in very young stands to 13.56 kg in the young stands. Live fuel loads on the trees ranged from 0.77 kg to 23.29 kg in the young aged stands. Total active crown fuel load was 58.7%, 52.1% and 49.5% of total crown fuel load in very young, young and middle aged stands, respectively. Our results improve the current crown fuel model predictions and showed the importance of dead fuel load in fire management studies both for the determination of crown fuel loads and the calculation of carbon stocks.

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    iForest - Biogeosciences and Forestry
    Article . 2022 . Peer-reviewed
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      iForest - Biogeosciences and Forestry
      Article . 2022 . Peer-reviewed
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    Authors: Souza Rezende J; Freire FJ; Araújo Filho JC; dos Santos Freire MBG; +2 Authors

    Deforestation of Caatinga and inadequate land use of these dry environments have impacted soil quality in Northeastern Brazil. The objectives of this study were: (a) to evaluate the effect of deforestation and different agricultural uses on the physical and chemical properties of soil, and humic fractions of soil organic matter in dry environments; and (b) to detect the soil properties that were most affected by anthropic actions. We evaluated four dry areas in Chapada do Araripe, NE Brazil: preserved native vegetation; degraded native vegetation; cassava conventional cultivation; and eucalyptus agro-energy cultivation. Soil fertility, total organic carbon and humic fractions of soil organic matter were lower in the degraded native vegetation area. The best indicators for soil quality evaluation were: macroporosity; bulk density; soil resistance penetration; sum of bases (mainly Ca2+); available P; and saturation by Al3+. Total organic carbon and humic acid fractions of soil organic matter were important in improving soil quality. These properties were influenced by deforestation and agricultural uses, suggesting that the deforestation of native vegetation in dry environments has high capacity to degrade the soil, preventing its regeneration.

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    iForest - Biogeosciences and Forestry
    Article . 2022 . Peer-reviewed
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      iForest - Biogeosciences and Forestry
      Article . 2022 . Peer-reviewed
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    Authors: Halimah Nisa Septiani; Amelia Regita Utami; Ananda Salsabilla Fahma Putri; Rafli Zulfa Kamil;

    The development of food packaging innovations is ongoing, from materials to varied shapes and designs. Paper packaging is one of the various types of packaging that are widely used as an alternative to plastic packaging. However, the high use of paper can damage the environment, such as deforestation and reduction of green land. Alternative raw materials for making paper need to be studied further, and the addition of active ingredients will be an added value compared to ordinary paper packaging. This narrative review will examine the potential of active food packaging from coconut fiber and the addition of ginger pulp oleoresin. Coconut coir is waste from coconut production that is underutilized, while 25% of one coconut is produced from waste in the form of coconut coir. Coconut coir can replace wood's cellulose fibers to manufacture biodegradable, environmentally friendly paper. Ginger flesh contains oleoresin as an antimicrobial agent. Oleoresin is a mixture of essential oils and resins obtained by extraction. Adding these antimicrobial substances will produce active packaging that effectively handles and prevents contamination and microbial growth in food. Therefore, paper made from coconut coir pulp with the addition of oleoresin has the potential to be developed into active food packaging as an effort to conserve the environment and utilize waste.

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    Journal of Applied Food Technology
    Article . 2022 . Peer-reviewed
    License: CC BY NC ND
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      Journal of Applied Food Technology
      Article . 2022 . Peer-reviewed
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    Authors: Romulus Florian Oprica; Nicu Constantin Tudose; Șerban Octavian Davidescu; Mihai Zup; +4 Authors

    Urban green spaces (public gardens, parks, urban and peri-urban forests) offer multiple-use opportunities and spaces for recreational activities and played a key role in supporting mental and physical health of dwellers during covid-19 pandemic, being ones of few places where outdoor and social activities where allowed. This study was conducted in Brașov city (also known as Kronstadt, by its German name), the second largest metropolitan area of Romania and surrounded by a significant area of peri-urban forests in Transylvania. Brașov city own just 5.62 sqm of urban green space/inhabitant, one of the lowest in the country, so the presence of a large peri-urban forest area become very valuable for locals and tourists visiting the area. Due to its importance and because understanding visitors' expectations and perceptions is a key element to support decision-makers and ensure proper management of these forests, the Brașov’s forests administrator (Kronstadt Local Public Forest District – RPLPK) decided to investigate how dwellers generally interact with the peri-urban forests and to identify opportunities for improving the capacity of forests in providing social and recreational services. Data were collected through the administration of CAWI (computer assisted web interview) to 314 respondents at beginning of 2021, at exactly one year distance after the pandemic lockdown was imposed all around the country. Analyzing the participants responses, a surprising fact become evident: the use of peri-urban forest is not gender equal, women being less able than men to access these green natural spaces and, therefore, to uptake the benefits provided by the peri-urban forests.

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    Annals of Forest Research
    Article . 2022 . Peer-reviewed
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      Annals of Forest Research
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  • Authors: Maria Panova;

    The article presents the results of studying the influence of growth regulators on the formation of seedless berries in the grape variety of interspecific origin Codrianka. The size of berries of different types has been studied depending on the presence or absence of seeds in them. The preparations contributing to the formation of large seedless berries in the Codrianka variety have been identified. Keywords: GRAPES, GROWTH REGULATORS, SEEDLESSNESS, UVOLOGICAL ANALYSIS, SMALL DIAMETER BERRIES, PARTHENOCARPY

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    Authors: HASRULZAMAN HASSAN BASRI; NOR ZALIPAH MOHAMED; NUR JULIANI SHAFIE; MOHD. TAJUDDIN ABDULLAH;

    Differentiations in the habitat and resource utilisation lead to segregation and specialisation of niches for bats within the structurally complex tropical rainforest in Malaysia. This research aims to characterise chiropterans’ assemblages found in two different habitat types in Tasik Kenyir (dipterocarp forest) and Setiu (oil palm plantation). A total of 48 sampling nights were conducted within two years period from March 2017 to March 2019 which covered four sampling sites in Tasik Kenyir and four sites at Setiu. Two standard four-bank harp traps and 10 mist nets were deployed throughout the study at every site to capture bats at understory levels. This makes a total of 576 sampling efforts for both areas. Song Meter SM2bats and Echo Meter Touch from Wildlife Acoustic were used to record the echolocation of insectivorous bats. The total number of individuals and species observed were used to determine species diversity, richness, and evenness. Paleontological statistic software was used to generate the rank abundance and species accumulation curves. Bray-Curtis similarity index was used to generalise the index that represents the relative abundance of the sampling sites. A total of 835 individuals comprising 31 species from six families were captured at both study areas. Out of 835 individuals, 695 were captured within Tasik Kenyir comprising 27 species from six families (H = 2.381) while 140 individuals were captured in Setiu comprising 20 species from five families (H = 2.40). The diversity of bats in Tasik Kenyir was hypothesised to be higher than in Setiu as the habitat possess a larger undisturbed forest. However, the result showed the opposite in which no significant difference was detected from the diversity index calculated between these two areas. Detailed studies need to be conducted to determine if some areas are used as transient habitats for bats.

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    Borneo Journal of Resource Science and Technology
    Article . 2022 . Peer-reviewed
    License: CC BY NC
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      Borneo Journal of Resource Science and Technology
      Article . 2022 . Peer-reviewed
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    Authors: Milan Regmi; Aashish Shrestha; Hem Raj Paudel;

    Wild and underutilized vegetables are important sources of food, nutrition, and income for rural communities and indigenous people. Cultivation of high-yielding hybrid varieties, change in food habits, climate change and over-harvesting have resulted in genetic erosion of these vegetables. In addition to this, their availability, distribution and uses are poorly documented. This study aims to document the wild, neglected, and underutilized vegetable species in Jaimini Municipality of Baglung District, Western Nepal. Complete information on wild and underutilized vegetables were collected using semi-structured interviews, guided field walks, and field observation. We recorded 64 species of wild and underutilized vegetables belonging to 27 different families in the study area. Leaf was the most used plant part (26 species) and majority of the plants species were herbs (33 species). Most of these vegetables were consumed in rainy and summer seasons and their availability decreased during winter season. Knowledge regarding their utilization, cultivation, and conservation were also gradually disappearing. Therefore, consumer awareness, evaluation of their nutritional value, and promotion for their commercial use should be emphasized for the inclusion of these vegetable species in our daily diet.

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    Banko Janakari
    Article . 2022 . Peer-reviewed
    License: CC BY NC
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      Banko Janakari
      Article . 2022 . Peer-reviewed
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    Authors: Kiki Fibrianto; Sudarminto Setyo Yuwono; Devy Sekarlianty;

    Cold infused technique is one of the brewing methods that potentially able to preserve coffee leaf tea functional properties. It is mainly attributed to the absence of heat treatment during its processes. However, without involving heat, the sensory quality of cold brewing tea is generally weak. To overcome this issue, it was hypothesized that water quality used for the brewing is important to govern optimum functional properties of Robusta coffee leaf tea and at the same time to maintain its sensory quality. In this current study, Response Surface Methodology (RSM) was applied by implementing Box-Behnken Design (BBD) to optimize both total phenolic content (TPC) and antioxidant activity by modifying length and temperature of cold brewing as well as its water and coffee leaf powder ratio. There were 3 different commercial drinking water used for brewing to represent 3 different hardness level of water. All optimum brewed coffee leaf tea was then sensorially evaluated by Rate All That Apply (RATA) method. It was found that level of water hardness is positively correlated to TPC but negatively correlated to brewing temperature as well as water and coffee leaf powder ratio. It was also found that the higher level of water hardness, both fruity and marine aroma tended to be more intense (p-value<0.05). Meanwhile the lower level of water hardness tended to enhance sweet aroma and astringent mouth-feel (p-value<0.05) of cold infused coffee leaf tea.

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  • Authors: Vladimir Trofimov; Olga Trofimova;

    The research carried out in three types of urban plantings of Pennsylvania ash in the northeast of Moscow. The surviving trees damaged by Agrilus planipennis in 2005-2012 studied. Half of the damaged trees show the ability of partial overgrowing of the dry side on around the old larval gallery. The size of the cambium roller around the dry side indicates the viability of the tree. Trees with single longitudinal bark cracks on larval gallery retain viability for more than 10 years. Trees with cracks and dry sides covering up to 1/3 of the trunk circumference live for at least seven years (9.37+2.32). Trees with cracks and dry sides from 1/3 to 2/3 of the trunk circumference and partial bark fall live for at least five years (6.73 + 1.21). Trees with cracks and the absence of more than 2/3 of the bark along the circumference of the trunk of the categories "severely weakened" die within 1-2 years. The first appearance of shoots in the butt part of the trunk of seeming healthy trees is a sign the attack of larval gallery 2 years ago. Keywords: GREEN ASH, EMERALD ASH BORER

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  • Authors: Sojeong Kim;

    The purpose of this study is to investigate the TOEIC research topics in college from 2000 to 2022 in Korea. The total 184 papers were collected and analyzed by LDA (Latent Dirichlet Allocation) topic modeling. The results are as follows: The number of TOEIC papers has increased significantly since 2011. By analyzing LDA topic modeling, 12 topics were identified and categorized into two major topics: teaching and learning methods and learner factors. In teaching and learning method category, there were satisfaction with online lectures (T1), listening strategy (T2), reading and grammar (T3), TOEIC intensive program (T4), vocabulary learning (T6), speaking (T10), and teaching method (T11). In learner factors category, there were factors affecting TOEIC course (T5), affective factors and proficiency (T7), learning style and self-directed learning (T8), self-error analysis and report (T9), and achievement and motivation by proficiency level (T12). This study is meaningful in that it covers the 20 years of TOEIC research by LDA topic modeling and hopes to provide useful and meaningful analysis for researchers.

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  • image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
    Authors: Yurtgan M; Baysal I; Küçük O;

    Successful management of young, fire-prone Calabrian pine forests requires an accurate characterization of surface and canopy fuel loads at stand level. This study characterizes the surface and canopy fuel characteristics in unthinned Calabrian pine plantations in Turkey. Fifteen sample plots were measured to determine the surface and crown fuel characteristics of very young, young and middle aged Calabrian pine stands (10 to 28 years old). Thirty-six trees were destructively sampled to quantify the crown fuel loads and canopy fuel characteristics of the stands. Surface fuel load ranged from 11.38 t ha-1 in the young stands to 35.27 t ha-1 in the middle aged stands. Dead fuel load as ladder fuels on the trees ranged from 0.77 kg in very young stands to 13.56 kg in the young stands. Live fuel loads on the trees ranged from 0.77 kg to 23.29 kg in the young aged stands. Total active crown fuel load was 58.7%, 52.1% and 49.5% of total crown fuel load in very young, young and middle aged stands, respectively. Our results improve the current crown fuel model predictions and showed the importance of dead fuel load in fire management studies both for the determination of crown fuel loads and the calculation of carbon stocks.

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    iForest - Biogeosciences and Forestry
    Article . 2022 . Peer-reviewed
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      iForest - Biogeosciences and Forestry
      Article . 2022 . Peer-reviewed
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  • image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
    Authors: Souza Rezende J; Freire FJ; Araújo Filho JC; dos Santos Freire MBG; +2 Authors

    Deforestation of Caatinga and inadequate land use of these dry environments have impacted soil quality in Northeastern Brazil. The objectives of this study were: (a) to evaluate the effect of deforestation and different agricultural uses on the physical and chemical properties of soil, and humic fractions of soil organic matter in dry environments; and (b) to detect the soil properties that were most affected by anthropic actions. We evaluated four dry areas in Chapada do Araripe, NE Brazil: preserved native vegetation; degraded native vegetation; cassava conventional cultivation; and eucalyptus agro-energy cultivation. Soil fertility, total organic carbon and humic fractions of soil organic matter were lower in the degraded native vegetation area. The best indicators for soil quality evaluation were: macroporosity; bulk density; soil resistance penetration; sum of bases (mainly Ca2+); available P; and saturation by Al3+. Total organic carbon and humic acid fractions of soil organic matter were important in improving soil quality. These properties were influenced by deforestation and agricultural uses, suggesting that the deforestation of native vegetation in dry environments has high capacity to degrade the soil, preventing its regeneration.

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    iForest - Biogeosciences and Forestry
    Article . 2022 . Peer-reviewed
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      iForest - Biogeosciences and Forestry
      Article . 2022 . Peer-reviewed
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    Authors: Halimah Nisa Septiani; Amelia Regita Utami; Ananda Salsabilla Fahma Putri; Rafli Zulfa Kamil;

    The development of food packaging innovations is ongoing, from materials to varied shapes and designs. Paper packaging is one of the various types of packaging that are widely used as an alternative to plastic packaging. However, the high use of paper can damage the environment, such as deforestation and reduction of green land. Alternative raw materials for making paper need to be studied further, and the addition of active ingredients will be an added value compared to ordinary paper packaging. This narrative review will examine the potential of active food packaging from coconut fiber and the addition of ginger pulp oleoresin. Coconut coir is waste from coconut production that is underutilized, while 25% of one coconut is produced from waste in the form of coconut coir. Coconut coir can replace wood's cellulose fibers to manufacture biodegradable, environmentally friendly paper. Ginger flesh contains oleoresin as an antimicrobial agent. Oleoresin is a mixture of essential oils and resins obtained by extraction. Adding these antimicrobial substances will produce active packaging that effectively handles and prevents contamination and microbial growth in food. Therefore, paper made from coconut coir pulp with the addition of oleoresin has the potential to be developed into active food packaging as an effort to conserve the environment and utilize waste.

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    Journal of Applied Food Technology
    Article . 2022 . Peer-reviewed
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      Journal of Applied Food Technology
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    Authors: Romulus Florian Oprica; Nicu Constantin Tudose; Șerban Octavian Davidescu; Mihai Zup; +4 Authors

    Urban green spaces (public gardens, parks, urban and peri-urban forests) offer multiple-use opportunities and spaces for recreational activities and played a key role in supporting mental and physical health of dwellers during covid-19 pandemic, being ones of few places where outdoor and social activities where allowed. This study was conducted in Brașov city (also known as Kronstadt, by its German name), the second largest metropolitan area of Romania and surrounded by a significant area of peri-urban forests in Transylvania. Brașov city own just 5.62 sqm of urban green space/inhabitant, one of the lowest in the country, so the presence of a large peri-urban forest area become very valuable for locals and tourists visiting the area. Due to its importance and because understanding visitors' expectations and perceptions is a key element to support decision-makers and ensure proper management of these forests, the Brașov’s forests administrator (Kronstadt Local Public Forest District – RPLPK) decided to investigate how dwellers generally interact with the peri-urban forests and to identify opportunities for improving the capacity of forests in providing social and recreational services. Data were collected through the administration of CAWI (computer assisted web interview) to 314 respondents at beginning of 2021, at exactly one year distance after the pandemic lockdown was imposed all around the country. Analyzing the participants responses, a surprising fact become evident: the use of peri-urban forest is not gender equal, women being less able than men to access these green natural spaces and, therefore, to uptake the benefits provided by the peri-urban forests.

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    Annals of Forest Research
    Article . 2022 . Peer-reviewed
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  • Authors: Maria Panova;

    The article presents the results of studying the influence of growth regulators on the formation of seedless berries in the grape variety of interspecific origin Codrianka. The size of berries of different types has been studied depending on the presence or absence of seeds in them. The preparations contributing to the formation of large seedless berries in the Codrianka variety have been identified. Keywords: GRAPES, GROWTH REGULATORS, SEEDLESSNESS, UVOLOGICAL ANALYSIS, SMALL DIAMETER BERRIES, PARTHENOCARPY

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    Authors: HASRULZAMAN HASSAN BASRI; NOR ZALIPAH MOHAMED; NUR JULIANI SHAFIE; MOHD. TAJUDDIN ABDULLAH;

    Differentiations in the habitat and resource utilisation lead to segregation and specialisation of niches for bats within the structurally complex tropical rainforest in Malaysia. This research aims to characterise chiropterans’ assemblages found in two different habitat types in Tasik Kenyir (dipterocarp forest) and Setiu (oil palm plantation). A total of 48 sampling nights were conducted within two years period from March 2017 to March 2019 which covered four sampling sites in Tasik Kenyir and four sites at Setiu. Two standard four-bank harp traps and 10 mist nets were deployed throughout the study at every site to capture bats at understory levels. This makes a total of 576 sampling efforts for both areas. Song Meter SM2bats and Echo Meter Touch from Wildlife Acoustic were used to record the echolocation of insectivorous bats. The total number of individuals and species observed were used to determine species diversity, richness, and evenness. Paleontological statistic software was used to generate the rank abundance and species accumulation curves. Bray-Curtis similarity index was used to generalise the index that represents the relative abundance of the sampling sites. A total of 835 individuals comprising 31 species from six families were captured at both study areas. Out of 835 individuals, 695 were captured within Tasik Kenyir comprising 27 species from six families (H = 2.381) while 140 individuals were captured in Setiu comprising 20 species from five families (H = 2.40). The diversity of bats in Tasik Kenyir was hypothesised to be higher than in Setiu as the habitat possess a larger undisturbed forest. However, the result showed the opposite in which no significant difference was detected from the diversity index calculated between these two areas. Detailed studies need to be conducted to determine if some areas are used as transient habitats for bats.

    image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/ Borneo Journal of Re...arrow_drop_down
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    Borneo Journal of Resource Science and Technology
    Article . 2022 . Peer-reviewed
    License: CC BY NC
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      image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/ Borneo Journal of Re...arrow_drop_down
      image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
      Borneo Journal of Resource Science and Technology
      Article . 2022 . Peer-reviewed
      License: CC BY NC
      Data sources: Crossref
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    Authors: Milan Regmi; Aashish Shrestha; Hem Raj Paudel;

    Wild and underutilized vegetables are important sources of food, nutrition, and income for rural communities and indigenous people. Cultivation of high-yielding hybrid varieties, change in food habits, climate change and over-harvesting have resulted in genetic erosion of these vegetables. In addition to this, their availability, distribution and uses are poorly documented. This study aims to document the wild, neglected, and underutilized vegetable species in Jaimini Municipality of Baglung District, Western Nepal. Complete information on wild and underutilized vegetables were collected using semi-structured interviews, guided field walks, and field observation. We recorded 64 species of wild and underutilized vegetables belonging to 27 different families in the study area. Leaf was the most used plant part (26 species) and majority of the plants species were herbs (33 species). Most of these vegetables were consumed in rainy and summer seasons and their availability decreased during winter season. Knowledge regarding their utilization, cultivation, and conservation were also gradually disappearing. Therefore, consumer awareness, evaluation of their nutritional value, and promotion for their commercial use should be emphasized for the inclusion of these vegetable species in our daily diet.

    image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/ Banko Janakariarrow_drop_down
    image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
    Banko Janakari
    Article . 2022 . Peer-reviewed
    License: CC BY NC
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      image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/ Banko Janakariarrow_drop_down
      image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
      Banko Janakari
      Article . 2022 . Peer-reviewed
      License: CC BY NC
      Data sources: Crossref
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  • image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
    Authors: Kiki Fibrianto; Sudarminto Setyo Yuwono; Devy Sekarlianty;

    Cold infused technique is one of the brewing methods that potentially able to preserve coffee leaf tea functional properties. It is mainly attributed to the absence of heat treatment during its processes. However, without involving heat, the sensory quality of cold brewing tea is generally weak. To overcome this issue, it was hypothesized that water quality used for the brewing is important to govern optimum functional properties of Robusta coffee leaf tea and at the same time to maintain its sensory quality. In this current study, Response Surface Methodology (RSM) was applied by implementing Box-Behnken Design (BBD) to optimize both total phenolic content (TPC) and antioxidant activity by modifying length and temperature of cold brewing as well as its water and coffee leaf powder ratio. There were 3 different commercial drinking water used for brewing to represent 3 different hardness level of water. All optimum brewed coffee leaf tea was then sensorially evaluated by Rate All That Apply (RATA) method. It was found that level of water hardness is positively correlated to TPC but negatively correlated to brewing temperature as well as water and coffee leaf powder ratio. It was also found that the higher level of water hardness, both fruity and marine aroma tended to be more intense (p-value<0.05). Meanwhile the lower level of water hardness tended to enhance sweet aroma and astringent mouth-feel (p-value<0.05) of cold infused coffee leaf tea.

    image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/ Advances in Food Sci...arrow_drop_down
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    image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
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      image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/ Advances in Food Sci...arrow_drop_down
      image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
      image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
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